BUTTERTON, PEAK DISTRICT

Covid-19 update - currently closed for the four week lockdown

About Us

Husband and wife team Matt and Hannah Grimsey are delighted to welcome you to the Black Lion Inn, Butterton.

We are committed to providing excellent food, drink and events to our customers. Matt is a chef who is passionate about cooking with local, fresh ingredients and Hannah runs the front of house, constantly striving to create a friendly and welcoming environment for everyone.

Our food is hearty, recognisable, hand made and most importantly tasty! For the bar, the best of the region’s drinks are sourced, creating a pub that is truly grounded in its beautiful surroundings. It’s not just top quality food and drink that makes a pub great so we strive to put the Black Lion Inn at the heart of the local community.

We are treating this charming old building with the tender love and care it deserves, renovating slowly in keeping with its traditional character.

We look forward to meeting you.

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FOOD AND DRINK

Take a look at our sample menu. Please be aware that all dishes are subject to availability and our menu changes regularly. As all our food is made from scratch on site, we can happily cater for any special dietary requirements or allergies, just let us know when you book.

Bread and butter homemade sourdough with butter churned in our kitchen £3.50 | V VGO

Olives with Peakland white cheese and rosemary oil £3.00 | V

Halloumi fries, chilli jam £3.95 | V

Tomato soup, fresh pesto and toasted sourdough £5.00 | V VGO

Scotch egg, mustard mayo £6.00

Veggie Scotch egg, chickpea and sundried tomato £5.50 | V

Hummus, smoked rapeseed oil, sourdough bread, salad £5.50 | V VGO

Spiced lamb terrine, toasted sourdough, apricot and marrow chutney £6.50

V=Vegetarian VG=Vegan VGO=Vegan option

Fish and chips, haddock with real ale batter, mushy peas, tartare sauce £12.50

Beetroot and tofu burger, halloumi, coleslaw, chips £11.50 | V VGO

Pork and feta burger, coleslaw, chips £12.50

Matt’s fried chicken, roasted garlic mayo, coleslaw, chips £13

Broccoli, leek and Dovedale blue cheese tart, buttered new potatoes and garden salad £14 | V

Grilled sea bream with cauliflower, fennel, potato dumplings and orange and rosemary butter £17

Barnsley chop, lamb with crushed new potatoes, steamed greens, gravy, mint sauce £18

8oz ribeye steak, griddled plum tomato, mushroom ketchup, onion rings, chips £19.50 add blue cheese butter for £1.80

V=Vegetarian VG=Vegan VGO=Vegan option

Treacle tart, clotted cream ice cream £5.50

Chocolate and ale cake, chocolate sauce, chocolate ice cream £5.50

Blackcurrant pavlova, lemon sorbet, clotted cream £5.50

Cheese board, Peakland white, Hartington Stilton, Ribblesdale smoked goats’ cheese, chutney £7.50

Ice creams choose two from: clotted cream · strawberry · chocolate · lemon sorbet £4.80

Sandwiches on homemade sourdough or malthouse loaf

Cheese Peakland white with marrow and apricot chutney £6.00 | V

BLT Home-cured bacon, lettuce and tomato £7.00

Haddock goujons with tartare sauce £7.00

Light lunches

Hummus, smoked rapeseed oil, sourdough bread, salad £5.50 | V VG

Croque Monsieur Cheese and ham toastie with white sauce £7.50

Soup Tomato soup with fresh pesto and toasted sourdough £5.00 | V VGO

Spiced lamb terrine, toasted sourdough, apricot and marrow chutney £6.50

Chicken Caesar Salad with grilled chicken, bacon, anchovies and Caesar dressing £9.00

Mains

Fish and chips, haddock with real ale batter, mushy peas, tartare sauce £12.50

Beetroot and tofu burger, halloumi, coleslaw, chips £11.50 | V VGO

Pork and feta burger, coleslaw, chips £12.50

Matt’s fried chicken, roasted garlic mayo, coleslaw, chips £13

V=Vegetarian VG=Vegan VGO=Vegan option

ROOMS

The rooms at The Black Lion Inn have been very recently renovated. Sitting perfectly alongside the charm and character of the original building, the rooms are modern, stylish and extremely comfortable. The interiors and furnishings have been designed to maximise comfort and space whilst bringing a touch of the pub’s history and location to the room. There’s a smart TV, free and fast WiFi and a brand new bathroom. Bespoke details such as a comfy, designer chair and antique lamps give a touch of elegance. Breakfast is done properly, all cooked to order. The kitchen uses only the best local produce with free range eggs from a local farm in Warslow and their own sausages made by a butcher in nearby Grindon.

Book a Room

INFO

Opening Times

Tuesday to Saturday

Bar: 12:00-22:00

Kitchen: 12:00-14:30 and 18:00-21:00

Sunday

Bar: 12:00-22:00

Kitchen: 12:00-16:00

Monday

Closed

Location

Get in Touch

Phone:

01538 304232


E-mail:

info@blacklioninn.co.uk


Address:

Black Lion Inn

Butterton

Leek

ST13 7SP

© Black Lion Inn . All Rights Reserved.